Dr.Balaji:
Dr.Balasubramanian, colleagues, I want to thank the organizers for this
opportunity. I am not famous in this town and I am never going to be. I
was never famous in my own organization but I have still not been able
to figure out why I have been brought here. I blame it on Shiv
Vishvanathan. Now my fear is that the organizers and the audience have
to put up with me for about 10 minutes. I am going to take a very
simplistic view because I work for an international organization and
however much I try to shake it off, I do represent…
I am going to speak about the knowledge societies and the uncertain
future from a food and agriculture perspective. That makes for a
simpleton’s view – number one. Number two, I represent and however much
I try to avoid, I tend to speak as a member of an international
organization which means we can articulate only extremely simple
simplistic view. Because by definition, we are not supposed to say that
democracy is an acceptable one because our member states do not say so.
Secondly, GMO (Genetically Modified Organisms) debates…we don’t believe
in them…that does not mean I don’t believe in them…I mean these are
some of the premises around which I am constructing this stuff.
In the vision of uncertainties it is not knowledge society that tops my
list. It is the food and agriculture agenda that tops my list because
this is an endemic problem but spoken about or taken note of only when
very deep crisis like what happened in 2007 in wheat matters occurred.
However as people assume that food is only a South problem that affects
only the South part of the world I mean it does affect some other
countries – but not some countries that really matter – we take it as a
seriously closed issue which I think is no longer true.
The other is a much bigger problem climate change once again, it is to
the credit of the way the intellectual discourse is organized that it
took a politician to break a deadlock on this issue like Al Gore – but
for him I think climate change was already finished and consented the
back burner and the credit goes to a number of countries particularly
North America, United States, to India of course, to China, to the Gulf
Cooperation Council members for ensuring that this debate never took
off for almost 20 years to a serious level. Once again it took a
politician to break the deadlock. This is a very-very serious issue
that contributes to uncertainty in the future. The last one, in the
name of knowledge society, what we witness, what we see, at least in
peninsular India and some parts of sub-Saharan Africa where I work, is
in the name of creation a lot of what looks like destruction is going
about. This was also a point that a number of people raised in the
debates yesterday.
Ok, so now, from my view, how do I look at knowledge society? Once
again, as I said I am a simpleton and in my view there are hundreds of
characteristics but I select just two for the purpose of this
discussion. One is co-creation of value. I mean not just content, co-creation of value and communities of
practice. Open source
is a very-very good example. It is contributing to quite a lot of value
even critics or writers such as Tom Friedman accept that. There is a
lot of value emerging from co-creation and communities of practice in a
way that we could not even conceive of 10 years back. The other is the
very pervasive use of digital technology not confined to what we
understand to be computing a lot of digital technology goes into
lifestyle – you all know how cell phones have influenced the life style
of 80% of even the population of India. However the food and
agriculture is still not in this space - that is my contention. Whether
it is institutionalized food and agriculture or alternatives in
agriculture, neither of them is there in this particular space.
There are gaps which are widening – we all know there is a digital
divide, there is a rich-poor divide and color streaks our good
colleague Calestous Juma always speaks of the genetic divide – the GMO
debate. But a much bigger divide that we see today which now threatens
the subsistence of many people particularly the farmers is that the
“expert-practitioner” divide is increasing. Experts mostly are
institutionalized and the practitioners are mostly
non-institutionalized and this gap is widening in the entire global
South not just limited to India. The conventional paradigm (once again
going back to agriculture knowledge sharing) has been the so called
Extension Program which 120 years back evolved in the United States,
was deemed as success because United States solved its food problem and
produced bountiful surpluses and therefore it was then brought to other
parts of the world as a panacea…like India accepted it in 1950s thanks
to Alfred Mayer, Ford Foundation and a number of others. Now this is in
a state of serious inadequacy or it is in my contention outdated as
well and its both. And we therefore very badly or very urgently are in
need of a new paradigm that brings agriculture a closer to knowledge
society the processes of which you call democratization. And that
requires us to understand very closely how the old processes were
constructed. A lot of assumptions went in and they are still not
questioned. There were a lot of legitimacy protocols. Civil service
played a big role in the way a lot of agro-technology was brought into
the developing world and the legitimacy that they brought in has never
been questioned.
Their ideas of reaching out – you know when Robert Chambers wrote this
book “Farmers First” I know many people said that what’ this guy
talking about? We are also working for farmers. For us, farmers are not
first, it is first and last. What is Rob Chambers talking about – there
were lots of debates that went around. These were all very top
establishment scientists. They believed they were reaching out as well.
Now there is a test bed for a number of these ideas. As you know India,
(as Shiv mentioned), the kind of paradigms that India could contribute
in knowledge society leave aside agriculture… I will take another
case…there is ICT in development and since late 90s India has started a
number of them and by 2006 according to good friend Kenneth Keniston,
it turns out that India was still leading the entire development world.
Because developing world was the only one to have so many projects -
close to 144 projects in existence, thousands of tele centres all over
India and this success inspired world’s two premier societies IEEE
(Institute of Electrical and Electronics Engineers Inc.) and ACM
(Association for Computing Machinery) to have a series of ICTD
(International Conference on Information and Communication Technologies
and Development) conferences that have been continuing since 2005.
Lots of research, lots of methodology in fact as Shiv would call it an
epistemology is coming up. Even here if you look at food and
agriculture its presence is thin. I would say less than 5% of the
papers presented in these conferences and studies even relate to them.
And in action agriculture by the community here is reduced to nothing
more than a series of questions and answers in a clinical style and
they also look at it primarily as a tool for marketing and prices. They
are not able to analyze the interactions any more that epistemology in
ICTD seems to be limiting the epistemology in agriculture and generally
speaking it’s more on connectivity and less on content and
comprehension.
Therefore, we are looking at how do we make a knowledge society of
farmers? The reason why I am using the word farmer and not
agriculturist is because Begum Matia Chowdhury, when she became a
Minister of Agriculture in Bangladesh, looked at two very thick volumes
of Plans that the Department of Agriculture had made and pointed out
that these two volumes running to nearly 1000 pages did not have the
word farmer even once. In other words it is possible in a modern
paradigm – science based agriculture today to write about agriculture
without using the word farmers. Now fundamentally we believe that needs
to change. The attitude needs to change. My former boss
M.S.Swaminathan, when he took over and was asked to form a National
Commission on Agriculture, he named it as National Farmers’ Commission
because he felt that the definitional issue must be addressed.
And Extension again a definition is primarily oriented towards
production of goods and it might not be compatible often for farmer in
terms of living with dignity. We need to focus on these issues because
only then can they participate as equals in a knowledge society. So in
the end what I believe is that there is a lot of scope for creating a
science-agriculture society type of program covering multiple
institutions, multiple paradigms, and actors like the way STS was built
very successfully in the US in several institutions and spread to rest
of the world. Thank you very much.